Ingredients:
Flour(Maida)- 2.5 cup
Oil- 1cup( for dough)
Oil- 150ml
Salt- 1tsp
Baking powder- a pinch
Water- As required
Directions:
Make a uniform Dough with 1 cup oil and required amount of water.
Now roll like chapati and cut into different shapes.
Now deep fry the cut piece in oil till light brown.
When the color comes properly, take it off and serve hot.
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