Ingredients:
Flour(Maida)- 1cup
Suji- 1/2cup
Coconut- 1/2 cup grated
Milk- 1/2 cup
Powdered Sugar- 1/3cup
Oil- 100ml
Baking powder- a pinch
Directions:
Make a tight dough of flour, suji, coconut, sugar with luke-warm milk.
Now roll it to thick chapati and cut from inside using a tumbler.
Now fry it lightly in a low flame.
Take it off the oven , cool it and serve.
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